Red Mixed Spice
per g
Description
Constituents of this mixture prove the name of it. Red Mixed Spice is full of flavored ingredients such as dried tomatoes and pepper, paprika, carrot, onion, garlic, mustard, ginger, and sea salt. We designed it specially for dishes of rice paella or risotto. It works great with a Spanish soup gazpacho or any other tomato dish.
Special Recipe
Herbed Corn Oil
3 cups (packed) fresh parsley leaves
1 garlic
1 tablespoon finely grated lemon zest
1 1/4 cups extra-virgin olive oil
1/2 teaspoon kosher salt
- Peel garlic and grind it meticulously.
- Pulse parsley and lemon zest in a food processor until coarsely chopped.
- Add garlic and pulse again.
- Add oil and salt and pulse again until well combined.
- Herbed oil can be stored in an airtight container in the refrigerator for up to 2 days.